Chocolate Mousse with Chips

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Presentation

Package of 145g (1 sachet of 145g)

Storage

Store in a cool, dry place. Once prepared, the product should be kept refrigerated and consumed within 48 hrs

Shelf-life

18 months

Ingredients

Sugar, chocolate chips: 17 % [sugar, cocoa paste, cocoa butter and emulsifier (soy lecithin)], fat-reduced cocoa powder (12 %), glucose syrup, lactose, partially hydrogenated vegetable fat from palm kernel, dextrose, emulsifiers (mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids), milk proteins, skimmed milk powder, gelling agent (sodium alginate), modified potato starch, stabiliser (dipotassium phosphate), salt and flavouring.

Step 1:

Dissolve the contents of the sachet (145 g of powder) in 200 ml of cold water or milk (from the fridge)

Step 2:

After mixing, beat well with an electric mixer for 3 minutes, turning the bowl constantly

Step 3:

After beating, wrap the mixture well

Step 4:

Pour the mousse into a large bowl or individual bowls and leave in the refrigerator for about two hours before serving

Nutrition declaration	Per 100g of prepared product	Portion of prepared product ( 52 g )*
Energy	763 kJ / 182 kcal	387 kJ / 92 kcal
Fat	5.8 g	3.0 g
of which:
Saturates	4.3 g	2.2 g
Carbohydrate	28 g	14 g
of which:
Sugars	24 g	13 g
Fibre	2.7 g	1.4 g
Protein	3.0 g	1.6 g
Salt	0.20 g	0.10 g