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Chocolate Mousse with Chips

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Chocolate Mousse with Chips

Product details

Presentation

Package of 145g (1 sachet of 145g)


Storage

Store in a cool, dry place. Once prepared, the product should be kept refrigerated and consumed within 48 hrs


Shelf-life

18 months


Ingredients

Sugar, chocolate chips: 17 % [sugar, cocoa paste, cocoa butter and emulsifier (soy lecithin)], fat-reduced cocoa powder (12 %), glucose syrup, lactose, partially hydrogenated vegetable fat from palm kernel, dextrose, emulsifiers (mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids), milk proteins, skimmed milk powder, gelling agent (sodium alginate), modified potato starch, stabiliser (dipotassium phosphate), salt and flavouring.

Preparation Steps

Step 1:

Dissolve the contents of the sachet (145 g of powder) in 200 ml of cold water or milk (from the fridge)

Step 2:

After mixing, beat well with an electric mixer for 3 minutes, turning the bowl constantly

Step 3:

After beating, wrap the mixture well

Step 4:

Pour the mousse into a large bowl or individual bowls and leave in the refrigerator for about two hours before serving

Nutritional Information

Nutrition declaration Per 100g of prepared product Portion of prepared product ( 52 g )*
Energy 763 kJ / 182 kcal 387 kJ / 92 kcal
Fat 5.8 g 3.0 g
of which:
Saturates 4.3 g 2.2 g
Carbohydrate 28 g 14 g
of which:
Sugars  24 g 13 g
Fibre 2.7 g 1.4 g
Protein 3.0 g 1.6 g
Salt 0.20 g 0.10 g

(*) Individual 52 g serving – a 145 g sachet prepared according to the instructions given provides approximately 6 individual servings

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