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Chocolate & Mint Mousse

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Chocolate & Mint Mousse

Product details

Presentation

Package of 150g (1 sachet of 150g)


Storage

Store in a cool, dry place. Once prepared, the product should be kept refrigerated and consumed within 48 hrs


Shelf-life

18 months


Ingredients

Sugar, dextrose, fat-reduced cocoa powder (11 %), lactose, glucose syrup, gelatine, vegetable fat from palm and palm kernel, milk proteins, emulsifier (lactic acid esters of mono- and diglycerides of fatty acids), flavourings and salt.

Preparation Steps

Step 1:

Dissolve the contents of the sachet (150 g of powder) in 250 ml of cold water or milk (from the fridge)

Step 2:

After mixing, beat well with an electric mixer for 3 minutes, turning the bowl constantly

Step 3:

Pour the mousse into a large bowl or individual bowls and leave in the refrigerator for about two hours before serving

Nutritional Information

Nutrition declaration Per 100g of prepared product Portion of prepared product ( 70 g )*
Energy 733 kJ / 174 kcal 517 kJ / 123 kcal
Fat 3.3 g 2.3 g
of which:
Saturates 2.6 g 1.8 g
Carbohydrate 31 g 22 g
of which:
Sugars 30 g 21 g
Fibre 1.3 g 0.9 g
Protein 4.3 g 3.0 g
Salt 0.21 g 0.15 g

(*) Individual 70 g serving – a 150 g sachet prepared according to the instructions given provides approximately 5 individual servings

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