Step 1:
Melt the margarine and knead with the ground biscuit
Step 2:
Line a pie pan with the dough and bring to the freezer
Step 3:
Prepare the 2 pudding sachets according to the instructions on the package and pour into the pan
Step 4:
Refrigerate until solid
Step 5:
Decorate with chocolate curls
Step 6:
Serve cold