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Chocolate Pudding

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P.Chocolate

Product details

Presentation

Package of 1100g (2 sachet of 550g)


Storage

Store in a cool, dry place. Once prepared, the product should be kept refrigerated and consumed within 48 hrs


Shelf-life

2 years


Ingredients

Sugar, maize starch, fat-reduced cocoa powder (11%), gelling agent (carrageenan), salt and flavouring.

Preparation Steps

Step 1:

Dissolve the sachet (550 g of powder) in 2.5L of milk, bring to the boil and simmer for 1 to 2 minutes, stirring all the time

Step 2:

Put in a pudding form (previously passed through cold water) and allow to cool completely before unmolding

Nutritional InformatioN

Nutrition declaration Portion of prepared product ( 100 g )*
Energy 462 kJ / 109 kcal
Fat 1.6 g
of which:
Saturates 1.0 g
Carbohydrate 20 g
of which:
Sugars 16 g
Fibre 0.6 g
Protein 3.4 g
Salt 0.16 g

(*) Individual 100 g serving – a 550 g sachet prepared according to the instructions given provides approximately 30 individual servings

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