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Package of 800g (2 sachets of 400g)
Store in a cool, dry place. Once prepared, the product should be kept refrigerated and consumed within 48 hrs.
Sugar, corn starch, gelling agents (carrageenan, locust bean gum), flavouring, salt and colours (annatto norbixin, riboflavin).
Dissolve the sachet (400 g of powder) in 2.5L of milk, bring to boil and let boil for 1 to 2 minutes, stirring constantly
Put in a pudding form (previously passed through cold water) and allow it to cool before unmolding
|Nutrition declaration||Portion of prepared product with semi-skimmed milk ( 100 g )*|
|Energy||415 kJ / 98 kcal|
(*) Individual 100 g serving – a 400 g sachet prepared according to the instructions given provides approximately 29 individual servings